New Woody’s Café

Stay Fresh

Woody's Café

SPECIAL HOURS

  • Breakfast  March 27-29, 10:30 am - 6:30 am
  • Celebrating Caesar Chavez and University Enrichment
  • Café Closed  March 30
  • Due to mandatory LADWP campus wide shut down

View/Print Weekly Menu
Serving Grab 'n' Go Til 8:00 pm
  • Breakfast Served from 10:30 am - 6:30 am
  • Lunch 11:00 am - 2:30 pm
  • Dinner 4:00 pm - 8:00 pm
  • Grab 'n' Go 7:30 am - 8:00 pm
  • Late Lunch 2:30 pm - 4:00 pm

Weekly Schedule

  • Breakfast     Mon-Fri, 7:30 am - 10:30 am
  • Brunch     Sat-Sun, 10:30 am - 2:00 pm
  • Lunch     Mon-Fri, 11:00 am - 2:30 pm
  • Dinner     Mon-Thu, 4:00 pm - 8:00 pm
  • Dinner     Fri-Sun, 4:00 pm - 6:30 pm
  • Grab 'n' Go     Mon-Thu, 7:30 am - 8:00 pm
  • Grab 'n' Go     Fri, 7:30 am - 6:30 pm
  • Late Lunch     Mon-Fri, 2:30 pm - 4:00 pm
  • Late Lunch     Sat-Sun, 2:00 pm - 4:00 pm
  • Grab & Go     Sat-Sun, 10:30 am - 6:30 pm

Woody's Café by Bon Appétit is located in the upper portion of Cabrini Hall near the central quad of campus. It is a gathering place for the university and outside communities. Providing made-from-scratch meals breakfast, lunch and dinner on the weekdays with brunch and dinner served on the weekends and most holidays.

Come experience locally crafted pastries, breads and tortillas. Farm-to-fork lettuces, herbs, spa water and much more can be found at Woody’s. Most dietary restrictions are easily accommodated as we make everything from scratch from dressings, marinades and stocks.

Breakfast

Breakfast Cereal

  • 12 oz2.50

Lunch

Stockpot

  • 12 oz3.50
chicken, carrots, celery, onions, salt, pepper, parsley, oregano, bay leaves, thyme, egg noodles, chicken stock

Lunch Entree

  • reg.9.50
pepperoni, cheese, Hawaiian, vegetables,
vegan pizza available
SIDES: Caesar salad , fruit salad
  • reg.2.75

Hot Quick Grill To-Go

  • reg.8.00
french fries

Grill / Deli Weekly Special

  • reg.9.50
BBQ sauce, bacon, American cheese, onions rings
SIDES: French fries

In Balance

  • reg.10.50
fish of the day, or tofu, brown rice and steamed vegetables

Late Lunch

Hot Quick Grill To-Go

  • reg.8.00
french fries

Dinner

Stockpot

  • 12 oz3.50
chicken, carrots, celery, onions, salt, pepper, parsley, oregano, bay leaves, thyme, egg noodles, chicken stock

Dinner Entree

  • reg.9.50
yogurt, lemon juice, garam masala, cinnamon, cumin, cayenne, black pepper, ginger, salt, butter, onions, cilantro, garlic, fresh jalapeño, paprika, tomato sauce, heavy cream, cilantro, bell peppers
SIDES: roasted cauliflower , jasmine rice , garlic naan
  • reg.9.50
lemon juice, garam masala, cinnamon, cumin, cayenne, black pepper, ginger, salt, cilantro, onions, fresh jalapeño, paprika, tomato sauce, coconut cream, cilantro, bell peppers
SIDES: roasted cauliflower , jasmine rice , garlic naan
  • reg.2.75

Hot Quick Grill To-Go

  • reg.8.00
french fries

Grill / Deli Weekly Special

  • reg.9.50
BBQ sauce, bacon, American cheese, onions rings
SIDES: French fries

In Balance

  • reg.10.50
fish of the day, or tofu, brown rice and steamed vegetables

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Eat Right — For You

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Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments
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Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
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Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
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